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Bird In Hand

Bird in Hand Sauvignon Blanc 2021

Our Sauvignon Blanc shows lifted, fresh and punchy flavours and aromas, underpinned with classic varietal notes of passionfruit, fresh green apple, grapefruit and faint snow pea. Fresh and delicate, with a textured mid-palate that finishes dry,... Read more

COUNTRY:

Australia

REGION:

Adelaide Hills

WINERY:

Bird In Hand

ALCOHOL:

12%

BOTTLE:

750mL

GRAPE:

Sauvignon Blanc

Description

Our Sauvignon Blanc shows lifted, fresh and punchy flavours and aromas, underpinned with classic varietal notes of passionfruit, fresh green apple, grapefruit and faint snow pea. Fresh and delicate, with a textured mid-palate that finishes dry, with lively citrus acidity and light chalkiness. Slightly textured on the mid-palate, it has a dry finish, with subtle citrus acidity.

PAIRINGS

THE WINERY

Bird In Hand

Bird in Hand is a family-owned winery that champions social inclusion and advocacy through artisan wine.
For us, wine opens doors to other worlds. It is a connector to cultural and artistic experiences, bringing
people together to share moments of happiness and joy. We believe in the aspirational side of
winemaking – the ability to be boundlessly creative while relentlessly pursuing excellence. Our
commitment to embody environmental practices and sustainability never ceases.
Bird in Hand began in earnest in 1997 when founders Andrew and Susie Nugent happened upon a dairy
farm in Woodside in the emerging Adelaide Hills wine region of South Australia. Bird in Hand has now
expanded into Tasmania, having acquired a wild and rugged stretch of coastline east of Tasmania in
Seymour

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